By Finny
Mom and dad rode the Van Sickle trail this morning. I don't why they don't take me!
When we got home the kids did an iron chef challenge with any food or leftovers they could find.
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| Smoked salmon and veggies with honey |
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| Caden attempted homemade bread. Funny, no one could actually swallow it, let alone leave it in their mouth for very long. |
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Lily made avocado and bacon tuna melt bits with a side of olive artichoke dip. They said it tasted good, but the pink dip was a bit much. I thought the bacon was good.
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